Food Service Equipment Market Research Report 2022-2028 | Share, Global Trends, Key Players, Growth Analysis

The Food Service Equipment Market size is expected to grow at an annual average CAGR of 4% during 2022-2028. Food service equipment is used to prepare and store food for commercial purposes. This equipment includes cooking equipment, storage and handling equipment, pottery washing equipment, food and beverage preparation equipment and serving equipment. Such equipment is used in the food service industry such as restaurants, hotels and other commercial kitchens. Advances in the hospitality industry and increasing use of temperature controlled storage equipment for perishable processed food have driven the food service equipment market demand in commercial kitchens.

The following segmentation are covered in this report:

By End Use

  • Full-service Restaurants & Hotels
  • Quick-service Restaurants & Pubs
  • Catering

By Product

  • Cooking Equipment
  • Storage & Handling Equipment
  • Warewashing Equipment
  • Food & Beverage Preparation Equipment
  • Serving Equipment

Company Profile

  • AB Electrolux
  • Ali Group S.r.l. a Socio Unico
  • Dover Corporation
  • Duke Manufacturing
  • Haier Group
  • SMEG S.p.A.
  • The Middleby Corporation

Scope of the report

The research study analyses the Food Service Equipment Market industry from 360-degree analysis of the market thoroughly delivering insights into the market for better business decisions, considering multiple aspects some of which are listed below as:

Recent developments

  • Market overview and growth analysis
  • Import and export overview
  • Volume analysis
  • Current market trends and future outlook
  • Market opportunistic and attractive investment segment

Geographic coverage

  • North america market size and/or volume
  • Latin america market size and/or volume
  • Europe market size and/or volume
  • Asia-pacific market size and/or volume
  • Rest of the world market size and/or volume

Key Questions Answered by Food Service Equipment Market Report

  • What was the Food Service Equipment Market size in 2020 and 2021; what are the estimated growth trends and market forecast (2022-2028)
  • What will be the CAGR of Market during the forecast period (2022-2028)?
  • Which segments (product type/applications/end-user) were most attractive for investments in 2022? How these segments are expected to grow during the forecast period (2022-2028).
  • Which manufacturer/vendor/players in the Food Service Equipment Market was the market leader in 2022?
  • Overview on the existing product portfolio, products in the pipeline, and strategic initiatives taken by key vendors in the market.

The report will be delivered within 48-72 hours after payment confirmation